Updated December 1 at 7:01am
30 results total, viewing 1 - 10
Tracey M. Dalton, professor of marine affairs at the University of Rhode Island, is currently leading a study that examines the public's opinion about aquaculture in the Ocean State. Surveys were recently sent out to 1,400 Rhode Islanders in order … more
PROVIDENCE – The R.I. Department of Environmental Management is accepting applications for the Local Agriculture and Seafood Act grants program, which offers grants to assist small or beginning farmers markets and promote the sale of Rhode Island-grown agricultural products and local seafood. more
When a business has been around for more than a century, it's been doing something right. For Tourtellot & Co. Inc., it's always been about preserving relationships and changing with the times. Tourtellot, a fruits and vegetables wholesale … more
Lyn A. Spinella of Lincoln is the new executive director of the Rhode Island Farm Bureau. more
Alex Marszalkowski started a business this year that combines two aspects of his work life. He's a real estate attorney, employed by Paolino Properties in Providence. He's also a farmer, part of a family that has run the 200-acre Adams Farm in … more
Vincent J. Confreda, the third of four generations of his family to manage the family's 93-year-old Cranston farm, makes the hand-off of the business from one generation to the next sound almost simple. "I stepped in as my father started to … more
The farm, food and youth programs director at the Southside Community Land Trust talks about food insecurity and how the trust is helping children learn how to grow their own food. more
Culinary incubator Hope & Main is opening its Schoolyard Market Sunday, featuring food and music. more
The University of Rhode Island will receive $510,978 in grants from the U.S. Department of Agriculture’s National Institute of Food and Agriculture program to support farms and open space conservation. more
(Updated 2:16 p.m.) Edible Rhody magazine has released its local hero winners for 2015 based on reader feedback. more
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