Updated October 26 at 6:30pm
290 results total, viewing 201 - 210
Born in Germany to an Egyptian mother and a British father, it's no wonder Mark J. Mason's Providence design agency has an international flavor. The fast-growing Shellshock Inc. on Weybosset Street is projecting to double its revenue in … more
At www.droners.io, hiring a drone pilot to film special occasions or commercial services is a Web click away. Incorporated last August, Droners LLC connects professional drone pilots with consumers looking for aerial footage of weddings and … more
The "Shark Tank" star draws on his experience for lessons on how to start from nothing and rise into success. Crowne Publishing Group ISBN 978-1101903599 | $26 more
NORTH PROVIDENCE – The founder of the Providence Brewing Co. wants to open a brewery on Mineral Spring Avenue. Efren Hidalgo is looking to take what he's learned over a decade of brewing at home and open a new brewery in a commercial … more
A weekly feature in Providence Business News, Spotlight, directs readers to a small business in the Ocean State that is making a go of it. This week's Spotlight, Vanquish Boats LLC in Newport and Bristol, is just such a business. Less than … more
The U.S. Small Business Administration on Wednesday announced 17 awardees for the 2016 National Small Business Week, including two companies with operations in Rhode Island. more
Single-source coffee has come to Providence from the most unusual of locations: an island in the South Pacific. The country of origin, Vanuatu, inspired the name of the new coffee roaster and café on Atwells Avenue, Vanuatu Coffee Roasters. … more
The tagline could tell it all: Dunk! Crunch! Yum! That's the mantra of Bellicchi's Best Handmade Biscotti LLC, a new biscotti company created by Kathleen Bellicchi that started last summer. Prior to launching the business, however, … more
The average restaurant works with 300 ingredients. Most of them do not rate being included in a menu description by a creative chef. The ones that do are usually worthy of details that reflect their origin, heritage, style, taste or other unique … more
Alison Bologna wakes up each morning at 2:30 a.m. It's partly because she needs to get ready for her job as an anchor at WJAR-TV NBC 10. It's also because she runs an urban-outreach yoga studio. And most recently, it's because she's … more
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