Updated August 25 at 6:29pm
Food Service
240 results total, viewing 1 - 10
Chef Walter Potenza is very familiar with the reign of central Italy that has suffered through a severe earthquake. He was born in a town about an hour east of the village of Amatrice that was virtually leveled when the quake struck. more
Local food advocates could be getting some legal help this fall, as the Conservation Law Foundation plans to offer free legal services to farmers and food entrepreneurs in Rhode Island. more
The owners of the West Valley Inn have accepted a conditional offer to purchase the 12-acre property, the listing agent announced Wednesday. The buyer, who was not identified, is expected to negotiate a purchase and sale agreement with the owner within the next several days. more
Local 1 percent meal and beverage tax collections increased 3.1 percent year over year in May, and nearly 8 percent when comparing the first 11 months of the fiscal year with the same time frame last year, the state Department of Revenue said Wednesday. more
At least Providence is no longer in last place. more
The West Valley Inn served its last takeout order on Sunday and is now closed for business. more
NORTH PROVIDENCE – The founder of the Providence Brewing Co. wants to open a brewery on Mineral Spring Avenue. Efren Hidalgo is looking to take what he's learned over a decade of brewing at home and open a new brewery in a commercial … more
Square Inc. has joined forces with restaurant technology startup Upserve, formerly Swipely, to provide Upserve customers with access to loans through Square Capital. more
Oberlin is one of the top 10 best new restaurants in the country. more
Wearing a T-shirt emblazoned with the words, "I have the body of a god (Unfortunately it's Buddha)," Paul Gervais, owner of Buddha Belly LLC, leans out the window of his food truck. "Can I get an order of the dumplings, please?" asks a … more
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