Food Service
89 results total, viewing 11 - 20
Providence earned the No. 2 spot on Travel + Lesiure’s “America’s Best Cities for Ice Cream” in the magazine’s July 2013 issue, in addition to being dubbed overall No. 1 eating-and-drinking city by readers in 2012. more
The big demand for small-batch-roasted coffee and cold-brewed coffee syrups has pushed Dave’s Coffee into a bigger facility and helped it break into the international marketplace. more
At $7.95 for the sandwich and a side, a mouth-watering “signature BLT” from Easy Entertaining Inc. exemplifies the company’s emphasis on fresh, locally produced food. more
It is about time that the “All In Our Backyard” bandwagon stopped in front of our favorite restaurant. The campaign that is making great strides in attempting to lift Rhode Islanders out of our self-imposed doldrums came to the forefront about the same time as the doldrums this summer. more
In January, a pair of undercover Providence Police Department agents entered Karma nightclub on Richmond Street to conduct a sting operation. more
Rhode Island is expected to increase the number of restaurant jobs this summer by 15.6 percent, the fourth-highest projected rate of increase in the United States, according to National Restaurant Association projections. more
Investors, hedge-fund managers and stock analysts alike all seem to be on a never-ending search to cash in on “The Next Big Thing” in the food and restaurant world. Whether it is the next cupcake, sustainable menu or restaurant concept, the hype gets especially loud at this time of year because of the National Restaurant Association’s annual show convening in Chicago. more
American fast food had hit a dry patch in dessert trends when frozen yogurt returned in a blur of neon lights, pop music and smashed candy-bar toppings. more
The last 12 months have brought numerous highlights to the region’s tourism industry, according to Martha Sheridan, president and CEO of the Providence Warwick Convention & Visitors, including hotel occupancy rates that exceeded 80 percent in multiple months. more
OpenTable announced the “Top 100 Hottest Restaurant Bars in the United States” on Monday. Rhode Island landed on the list for Meritage-Warwick, an East Greenwich restaurant and Fall River-based Jerry Remy’s Sports Bar and Grill was among the 10 Massachusetts restaurant bars to be featured. more
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