Updated April 28 at 7:06pm
Food Service
216 results total, viewing 21 - 30
Hope & Main, the state’s first food business incubator, will hold its first tabletop show on May 19. more
I had a grant application due last week. It posed the simple question: "What experience has prepared you to carry out your mission?" I felt obliged to answer honestly: absolutely nothing. When I started Edesia, I had none of the required … more
Swipely Inc., the fast-growing technology company, is changing its name to Upserve with the launch of its new spring products. more
(Updated 4:24 p.m.) United Natural Foods Inc. has extended its primary wholesale grocery distribution relationship with Whole Foods Market Inc. by five more years. more
Beverage manager at The White Horse Tavern discusses operating a fully functioning restaurant in a colonial building. more
The CEO of Social Enterprise Greenhouse talks about its inaugural food-accelerator cohort and what it means to concentrate on one industry. more
The National Restaurant Association Educational Foundation announced today that Gregg’s Restaurants and Pubs headquartered in East Greenwich has won its 2016 Restaurant Neighbor Award. more
(Updated 3:17 p.m.) The Hotel Providence has been acquired by Linchris Hotel Corp., a hotel management company, in Hanover, Mass. more
The couple loved certain wines made by small, family vineyards from Long Island to upstate New York to Napa Valley. But those labels could not be found on Rhode Island retail shelves or restaurant menus. So Jesse Sgro and Anne Sage opened a … more
(Updated 1:20 p.m. and 9:20 a.m.) Local 1 percent meal and beverage tax collections rose 3.1 percent year over year in February, and 6.9 percent when comparing fiscal year over fiscal year, the state Department of Revenue reported Monday. more
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