Updated May 29 at 11:26pm
Food Service
221 results total, viewing 1 - 10
As a touring musician, Mike Maven spent a lot of time in cities away from home. A gaming enthusiast, he found refuge among like-minded strangers at bar arcades, which are exactly what they sound like – a watering-hole, gaming-arcade … more
Boat House Waterfront Dining made OpenTable’s list of the 100 Best Al Fresco Dining Restaurants in America. more
The Newport Oyster Festival at Bowen’s Wharf kicks off this weekend featuring oysters from more than a dozen growers. more
PROVIDENCE – Rhode Island has its first food chief, a job that doesn't require cooking but instead preparing a statewide food plan. The new director of food strategy will coordinate existing food plans and draft a new one that brings together all … more
PROVIDENCE – United Natural Foods Inc. has completed its acquisition of rival Haddon House Food Products Inc. In February, United announced it had entered into the agreement to acquire Haddon for approximately $217.5 million. The final … more
An issue that some restaurateurs and chefs are keeping an eye on may affect one of the first interactions you and I have when we dine out, namely the menu. Especially in chef-centric restaurants, which include most of the nearly 3,000 eating and … more
A growing and widespread interest surrounding the economics of the local food system was the focus of a well-attended panel discussion on Wednesday. more
The state has hired its first-ever “food chief” to coordinate a statewide food plan and connect the public and private sectors to work toward creating a more robust local food system. more
Drinking Dunkin’ Donuts iced coffee next week also will benefit Hasbro Children’s Hospital. more
As tourist season gets underway, an established Newport restaurant owned in part by one of PBN’s 10 chefs To watch under 35 is expanding to both ends of busy Thames Street and bringing a hi-tech perk with it. more
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