Updated September 30 at 6:30pm
Food Service
262 results total, viewing 1 - 10
The Providence Warwick Convention and Visitors Bureau’s annual meeting will be held on Nov. 1 at the Rhode Island Convention Center, according to an announcement by the organization on Friday. more
The sixth annual Big Toast fundraiser to benefit Big Brothers Big Sisters of the Ocean State will take place Oct. 6 at Rhodes on the Pawtuxet. David Dadekian, owner and founder of Eat Drink Rhode Island, will return as honorary chairperson. more
PROVIDENCE – The winner of the fourth Get Started Rhode Island pitch competition put on by Cox Business and Inc. Magazine believes that information technology can empower food-service enterprises, from restaurants to universities, to prepare … more
PROVIDENCE – An investigation by the U.S. Department of Labor's Wage and Hour Division found that Jacky's Waterplace & Sushi Bar and its owner violated the minimum wage, overtime and recordkeeping requirements of the Fair Labor Standards Act. They … more
Dunkin’ Brands Group Inc. is getting into the bottled iced-coffee market and enlisting bottling giant Coca-Cola Co. to help. more
Call it the Great Grocery-Store Giveaway of 2016. more
Dave’s Marketplace will expand into its 10th location early next year, the general manager announced Monday. The Cranston site, at 550 Pontiac Ave., previously was the location of a Seabra Foods market. more
The winner of the fourth Get Started Rhode Island pitch competition put on by Cox Business and Inc. Magazine believes that information technology can empower food service enterprises, from restaurants to universities, to prepare fresher, sustainable food for their customers. And at the same time, farmers can use the technology to find a more robust and consistent marketplace for their goods. more
NONPROFITS HOPE & MAIN, Rhode Island's first food-business incubator, is a "center of gravity" for local food, said Lisa Raiola, founder and president. Believing that homegrown food processing and related businesses could … more
CEO (or equivalent): Todd Blount, CEO and president 2015 Revenue: $234,373,129 2013 Revenue: $150,107,924 Revenue growth: 56% It might seem odd for a business that began more than a century ago to suddenly be … more
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