Updated February 25 at 12:26pm
Food Service
287 results total, viewing 41 - 50
Food advocates and other industry stakeholders on Tuesday released a proposed five-year strategic plan focused on the state’s food system, designed to improve food-related production, health and access and economic development for Rhode Islanders. more
Research: Providence Business News/Nicole Dotzenrod; Photography: Nicole Dotzenrod; Map: PBN/Lisa Lagreca more
Americans love their cheese, but maybe not as much as dairy farmers do. more
Food ventures, round two. Social Enterprise Greenhouse, a business accelerator, is launching its second food accelerator program, and introducing a new cohort on Feb. 9. more
Lisa Aragon just couldn’t get the headhunter to take no for an answer. Five times in a month, she turned down enticements, including higher pay and four weeks of paid vacation. more
Job openings ticked up in November as hiring expanded, signaling steady growth in U.S. employment, a Labor Department report showed Tuesday. more
Garden City Center is moving forward with development and leasing for a fourth phase, a 30,000-square-foot structure that will add room for several shops and restaurants at the open-air, mixed-use center. more
Since April, a partnership between Southcoast Health and the United Way of Greater New Bedford’s Hunger Commission has facilitated the donation of hundreds of gallons of frozen soup to those in need. more
Every week, PBN profiles a small business in a feature titled "Spotlight." The enterprises can be retailers, designers, manufacturers, book binders, restaurants, or as is the case this week, a Warwick baker of wholesome treats for dogs. If … more
Marni Maclean-Karro knew when she opened her baked dog-treats business that Rhode Island pet lovers would spend disposable income on her wholesome treats. What she didn't realize was how much she'd enjoy creating cakes and pastries that … more
« Prev | 1 2 | 3 | 4 | 5 | 6 | 7 | 8 29 | Next »