Updated December 9 at 12:27pm
Food Service
265 results total, viewing 81 - 90
1As the first Rhode Island "food chief," what do you hope to accomplish? My primary objective is to work with partners to develop the state's first comprehensive food plan. Myriad organizations are doing amazing work in the local food … more
On July 1, North Attleboro became a little bit more rock 'n' roll. On that day, Joey Kramer's Rockin' & Roastin' Café, the first such establishment by the Aerosmith drummer, held its grand opening. The venture was a joint project between … more
Lori Kettelle is the owner of PVDonuts, a gourmet doughnut business that launched earlier in the year at Hope & Main in Warren, then in May expanded into shared kitchen and retail space on Allens Avenue in Providence. In mid-September, PVDonuts will open in a permanent location in the Fox Point neighborhood of Providence. more
The New England Patriots must have had too good a season last year. more
The Chanler at Cliff Walk and The Spiced Pear at The Chanler have been nominated for 2016 Historic Hotels Awards of Excellence from Historic Hotels of America and Historic Hotels Worldwide. more
CVS Health Corp., Apple Inc., Facebook Inc. and General Motors Co., the first U.S. automaker to have a female CEO, are among more than two dozen companies that added their names to a White House pledge to study gender pay gaps among their employees. more
(Updated 2:18 p.m.) The West Valley Inn has a new owner. more
Dunkin’ Donuts cold-brew coffee is hot. more
PROVIDENCE – At least Providence is no longer in last place. Instead, Rhode Island's capital city is the second-least honest city in America, tying with Seattle, according to the results of Honest Tea's National Honesty Index released … more
Everyone can be a reviewer these days. Post online or through social media a thought, a word of praise – or criticism – about an experience while dining out, and it becomes a widely read and heeded review. The professionals on both … more
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