Updated August 25 at 4:25pm
Food Service
119 results total, viewing 1 - 10
Chef Walter Potenza is very familiar with the reign of central Italy that has suffered through a severe earthquake. He was born in a town about an hour east of the village of Amatrice that was virtually leveled when the quake struck. more
Local food advocates could be getting some legal help this fall, as the Conservation Law Foundation plans to offer free legal services to farmers and food entrepreneurs in Rhode Island. more
The owners of the West Valley Inn have accepted a conditional offer to purchase the 12-acre property, the listing agent announced Wednesday. The buyer, who was not identified, is expected to negotiate a purchase and sale agreement with the owner within the next several days. more
Local 1 percent meal and beverage tax collections increased 3.1 percent year over year in May, and nearly 8 percent when comparing the first 11 months of the fiscal year with the same time frame last year, the state Department of Revenue said Wednesday. more
At least Providence is no longer in last place. more
The West Valley Inn served its last takeout order on Sunday and is now closed for business. more
Oberlin is one of the top 10 best new restaurants in the country. more
Writer William Cohan will talk with hedge-fund manager Bill Ackman and director Ted Braun following a screening of Braun’s documentary, “Betting on Zero,” which is about Ackman’s crusade against Herbalife, tonight on the lawn of Ochre Court. more
United Natural Foods Inc. has acquired Gourmet Guru, a Bronx, N.Y., distributor and merchandiser of fresh and organic food. more
West Valley Inn, a landmark Rhode Island restaurant for more than 30 years, is closing, according to WJAR-TV NBC 10. more
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