Updated November 25 at 12:26pm
Hospitality & Tourism
116 results total, viewing 11 - 20
George Germon, founder of iconic Providence restaurant Al Forno with his wife Johanne Killeen, has died following an illness. Germon and Al Forno first put Providence on the culinary map with their … more
A $9 million federal grant to build a new travel plaza and welcome center at Exit 1 off Interstate 95 in Hopkinton was announced Monday by the state’s congressional delegation as well as Gov. Gina M. Raimondo. more
Two hotels in Watch Hill landed on Conde Nast Traveler’s 2015 Readers’ Choice Awards – Ocean House and Watch Hill Inn. more
Positive media coverage and strong economic growth were highlighted at the Providence Warwick Convention & Visitors Bureau’s annual meeting this week. more
The city’s lodging industry is the strongest it has been in the last few years, Jan D. Freitag of STR told invited industry representatives and students at Johnson & Wales University Tuesday. more
John Elkhay, CEO of Chow Fun Food Group, which includes Providence restaurants Ten Prime Steak & Sushi, Luxe Burger Bar, Harry’s Bar & Burger, Rick’s Roadhouse and XO Café, announced this week that longtime company executive Ted Newcomer Jr. has been named president of the company. more
An international body that accredits arboretums has recognized the 88 landscapes cared for by the Preservation Society of Newport County as an official arboretum. more
Four separate restaurants in Newport have closed or will be closing their doors. more
Providence is ranked No. 17 on WalletHub’s list of 2015 “Best and Worst Foodie Cities for Your Wallet.” WalletHub calls “wallet-friendly” cities those in which foodies who like to craft their own concoctions at home or sample edibles from the local food scene find they can stretch their food dollar more easily states. more
Hotel tax collections jumped nearly 25 percent in July when compared with July 2014, the state Department of Revenue reported Friday. more
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