Updated January 28 at 5:28pm
Hospitality & Tourism
86 results total, viewing 81 - 86
The line stretched across the parking lot on a recent summer night. Beachgoers and vacationers with families in tow were all hungry. more
Restaurants and lodging outlets in Rhode Island are expected to continue the slow, steady growth that has characterized those industries since the Great Recession, according to speakers at the Rhode Island Hospitality Association’s annual Economic Outlook Breakfast. more
Closed since last summer for a comprehensive inventory of about half of its collections, the Culinary Arts Museum reopens Tuesday at the Harborside campus of Johnson and Wales University featuring a new teaching lab and exhibit. more
“We’re bringing back City Lights, Atomic Grill and even Café In The Barn!” exclaimed chef and self-styled “maestro” John Elkhay on a recent summer afternoon. And he was only just getting started, discussing his upcoming appearance as guest chef at The Revolving Door restaurant more
(Updated, 1:40 p.m.) The fiscal year of 2014 showed an uptick in hospitality and tourism spending in the Ocean State, as collections for both the 1 percent meal and beverage tax and the 1 percent hotel tax posted increases over fiscal 2013. more
Condor Airlines, a German airline in operation since 1955, announced Tuesday that it was initiating service between T.F. Green Airport and Frankfurt International Airport on June 18, 2015. more
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