Hospitality & Tourism
176 results total, viewing 161 - 170
Bread – it is a staple, “the staff of life.” It is the third essential ingredient to romance along with a jug of wine and “thou.” It is written that man does not live by it alone. more
The state’s restaurant industry continues to fire on all cylinders. As the peak summer season kicked off, there were widespread reports of packed houses, and waiting times for tables were commonplace even in downtown Providence, as well as in the traditional hotspots of Newport and Narragansett. more
PROVIDENCE – Gov. Lincoln D. Chafee signed into law legislation passed by the General Assembly that helps expedite the R.I. Department of Health’s certificate of need process for domestic “medical tourism” companies looking to locate in Rhode Island. more
All the corporate marketing and global promotions for The Walt Disney Co., McDonald’s and Hasbro Inc. that Kathleen Seguin did for 17 years somehow led her to becoming a small-business owner in a quaint seaside town in the tiniest state in the USA. more
There’s an inscription in stone on the front of The Dean hotel in Providence that reads: “Church house erected AD 1912 to the Glory of God.” more
PARTNER AND GENERAL MANAGER – Julian’s more
How many craft beers can the Providence area support? more
The first thing I noticed was that the chef had a Friday night off. This chef has a familiar name – Lou Perella – but decidedly different hours. more
NEWPORT – Visitors will not be able to walk the full length of the Cliff Walk by mid-June as previously announced by the R.I. Department of Transportation, The Newport Daily News reported last week. more
As the New Bedford Whaling Museum breaks ground on a $6.5 million expansion that began May 20, a more-modest $2 million proposal to create a fishing museum connecting the nearby Mariner’s Home and Seamens’ Bethel is being pursued. more
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