Updated April 28 at 3:28pm
Hospitality & Tourism
186 results total, viewing 181 - 186
Alex Hurd has been appointed as a destination expert at Discover Newport. In his new role, Hurd will assist sales in corporate/association markets that include Maryland, Virginia and Washington, D.C., as well as areas within western New England. … more
"Providence is lined up to be a great culinary destination," said chef and restaurateur James Mark, who owns North and North Bakery in Providence's West End neighborhood. He is in an enviable position with his popular eatery that routinely … more
Jeffrey Mancinho has joined the ProvidenceG as director of operations. Mancinho is a 19-year industry expert, joining ProvidenceG after holding general manager positions at Ruth's Chris Steak House in Providence and Shrine Asian Kitchen, Nightclub … more
Providence has yet to see a building boom, but it is attracting several developers of hotel properties. The city has about 2,500 hotel rooms, most of them downtown, divided among full-service hotels, boutique hotels and small … more
"Farm to table" is such a familiar term these days it may be about to lose its meaning. Here in Rhode Island, some restaurants have been practicing the method long before it became fashionable. Lou Perella, chef-owner of Perella's … more
Exhibit Most Recent of why the General Assembly is as likely to do more harm than good is proposed legislation relating to worker scheduling by employers. The heart of the issue is the increasing variability and short notice of changes of … more
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