Updated August 31 at 6:31pm
Hospitality & Tourism
187 results total, viewing 91 - 100
Mark H. Goerner has spent most of his adult life as a commercial fisherman, but recently went out on his own. Now he’s learning firsthand the challenges associated with growing and harvesting … more
A key component of a Rhode Island restaurant recommendation from the guest point of view is portion size. We do put a premium on abbondanza, the catchall Italian word that translated means plenty, … more
More than 20,000 visitors are expected to come to Providence for conventions and conferences over the next 30 days, which is expected to generate approximately $10 million in direct economic impacts. more
Amanda daCunha, marketing coordinator at Howley Bread Group – a Panera Bread franchisee – recently received the Tom Howley Community Award for her work with the Ryan's Hope Foundation. DaCunha is not new to the fundraising scene. While she was … more
(Updated 10:42 a.m. and 4 p.m.) A state lawmaker from Lincoln has proposed a bill allowing the owners of Twin River Casino to build a hotel nearby. more
Service industries unexpectedly expanded at a faster pace in February, encouraging companies that make up the biggest part of the U.S. economy to take on more workers. more
State hotel tax collections increased 9.3 percent in December compared with December 2013, and climbed 8.1 percent for the first six months of the fiscal year, according to information released Wednesday by the state Department of Revenue. more
Meal and beverage tax collections from local restaurants totaled just under $1.77 million in December, an increase of 7.8 percent compared with the $1.64 million collected in December 2013, the R.I. Department of Revenue reported Monday. more
Providence and the rest of the state are routinely getting noticed by the food community at large. A national publication – not food-oriented – sent out what is referred to in the business as a … more
(Updated 2:16 p.m.) Edible Rhody magazine has released its local hero winners for 2015 based on reader feedback. more
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