Updated September 25 at 12:30am
Hospitality & Tourism
194 results total, viewing 31 - 40
Who influences where we dine out? When couples get together, there tends to be one in the crowd with veto power. If that person does not care for the style of food suggested by the group, that choice is off the table. When vacationing, the dining … more
Twenty Rhode Island restaurants have been honored with Wine Spectator’s 2016 Restaurant Awards. more
Oberlin, on Union Street, is one of the nominees for Bon Appétit’s best new restaurants 2016. more
Malala Yousafzai, the 19-year-old Pakistani girls’ and children’s education activist, addressed a sold-out crowd at the Dunkin’ Donuts Center Thursday evening where she talked about women’s equality and the impact of education in fighting terrorism. more
"It's the essence of what life was like. Look around, hear the music, taste the food and you'll know." Is the speaker a historian? A theme park "imagineer"? John Edick may be both. He is a caterer, the owner of Blackstone Catering in Newport. … more
Three Rhode Island restaurants made OpenTable’s 2016 list of the 100 Most Scenic Restaurants in America. more
A new report on Rhode Island’s food system, “Update to the RI Food Assessment: 2011-2016 and Beyond,” was released this week by the Rhode Island Food Policy Council, the R.I. Department of Environmental Management and the Rhode Island Foundation. more
It’s not known as the “Creative Capital” for nothing. more
Yankee Magazine selected Blithewold Mansion, Gardens and Arboretum with a 2016 Editor's Choice Best of New England Recognition for Best Garden in Rhode Island. more
Newport Food Tours is described as a "progressive dining experience" by the owners, husband-and-wife team Marie Larsen Mechtaly and Mehdi Mechtaly. The tour is an up-close and personal one, encompassing just one of Newport's restaurant rows, the … more
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