Hospitality
104 results total, viewing 71 - 80
The Procaccianti Group on Tuesday announced plans to tear down the John E. Fogarty Memorial Building and erect in its place a 170-room “premium-branded upscale extended-stay hotel.” more
Hotel workers and their supporters said Monday afternoon that three or more of them will begin a hunger strike if the R.I. Senate passes a state budget that bans municipalities from individually voting to raise the minimum wage. more
The state of Rhode Island collected $830,464 in April under its 5 percent hotel tax, a decline of $114,299 or 12.1 percent from the $944,763 collected a year earlier in April 2013, according to the R.I. Department of Revenue. more
Hotel tax collections in Rhode Island increased year over year in May for the first time since January, climbing 17.5 percent to $270,851 from $230,579 in May 2013, the R.I. Department of Revenue reported Tuesday. more
Readers of Conde Nast Traveler have voted Newport one of the best small cities in America for the publication’s 26th annual Readers’ Choice Awards. more
For an institution as steeped in tradition as the International Tennis Hall of Fame & Museum in Newport, 2014 has seen radical change. In May, the 60-year-old hall broke ground on a $15.7 million renovation and expansion project that will see the Victorian complex add three new courts, additional stadium seats, new interpretive exhibits and a new building on Memorial Boulevard. more
The Capital Grille restaurant in Providence will relocate next year from its current location in Union Station to the space in the GTECH Center currently occupied by Ruth’s Chris Steak House. Managers at Ruth’s Chris have referred inquiries about whether a new location might be in the offing or if the company will continue to operate in the city to corporate headquarters in Florida. more
If you like the nightlife, visit Providence. Rhode Island’s capital city made it on to a list of the best social cities compiled by Women’s Health magazine and Yelp. more
The state’s website, “Greater Rhode Island – Think Bigger,” which aims to market Rhode Island’s strengths and demographics, has won two awards from a Northeast economic development group. more
“I just fell in love with Providence,” said Mark Ladner, executive chef of the award-winning New York City restaurant Del Posto. He is no stranger in town. Ladner is a 1990 graduate of Johnson & Wales University’s College of Culinary Arts. more
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