Hospitality
84 results total, viewing 1 - 10
The port of Point Judith, which has seen a steady reduction in the size of its local fishing fleet since the 1990s, received a much-needed economic boost this year from out-of-town vessels. more
Johnson & Wales University has sold a Seekonk inn it owned and operated as an internship and training site for the past 30 years, the school announced Tuesday. more
Slow, modest growth characterized the past year in the Rhode Island lodging and restaurant industries, and more of the same is forecast for 2014, according to experts speaking at the Rhode Island Hospitality Association’s 10th annual Economic Outlook Breakfast held Thursday. more
Rainy weekends made June a difficult month for hotels in Newport and Middletown, with a 7.3 percent decline in occupancy compared with last June, according to figures supplied by Discover Newport. more
Gourmet Heaven on Weybosset Street in downtown Providence looks like a Manhattan deli, from the giant salad bar and steam table, to the tiny seating area perched above the shelves and wide array of chicken cutlets piled in the refrigerated counter. more
Martha Sheridan has more than 20 years of experience in destination marketing, and has accrued awards that underscore her ability to market not only Providence and Warwick, but the state. more
Jeffrey O’Brien’s Main Street is made up of the waterways around Newport. His address is on a wharf. When he envisions the expansion of his increasingly busy tour-boat business, Gansett Cruise, he considers a second boat to respond to the demand he’s already serving in Westerly’s Watch Hill area. He thinks about adding a fishing boat to take out people who buy a ticket at a time, so they won’t have to charter a whole boat. more
By 5 a.m. some mornings, Jessica Silver Wood is at Caliente Mexican Grill preparing fresh chicken and steak, as well as guacamole, salsa and salad dressing from scratch. more
Report has Newport tourism agencies are feeling good as they gear up for the kickoff to the region’s peak tourist season this Labor Day weekend. more
It is about time that the “All In Our Backyard” bandwagon stopped in front of our favorite restaurant. The campaign that is making great strides in attempting to lift Rhode Islanders out of our self-imposed doldrums came to the forefront about the same time as the doldrums this summer. more
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