Updated May 23 at 11:16am
Hospitality
126 results total, viewing 91 - 100
PROVIDENCE – Two state lawmakers have introduced legislation that would raise Rhode Island's "subminimum wage" for tipped workers for the first time in nearly two decades and bring it in line with … more
Leisure travelers comprised roughly 43 percent of the Providence-Warwick area’s tourism business over the past five years, according to a first-time study commissioned by the Providence-Warwick Convention & Visitors Bureau and the city of Warwick. more
RESTAURANT MENUS ARE meant to be read from the top down, left to right. There are some in the restaurant industry who make lots of money advising restaurateurs to list specials or other … more
Bread – it is a staple, “the staff of life.” It is the third essential ingredient to romance along with a jug of wine and “thou.” It is written that man does not live by it alone. more
What started as an experiment to curb early morning violence outside some downtown Providence nightclubs is now being proposed citywide for large clubs by Public Safety Commissioner Steven M. Pare. more
Within the past year, three downtown Providence hotels have undergone substantial renovations, with new and planned work at two of them being made specifically to attract more convention and meeting business. more
On a recent weekday lunch hour, there were no fewer than 50 food trucks lined up on one stretch of Wall Street in lower Manhattan. more
The state’s restaurant industry continues to fire on all cylinders. As the peak summer season kicked off, there were widespread reports of packed houses, and waiting times for tables were commonplace even in downtown Providence, as well as in the traditional hotspots of Newport and Narragansett. more
For years television viewers in Rhode Island were tempted by the delights of another world. Paraded before our eyes was an array of sizzling hamburgers and hearty hot dogs fresh off the grill piled high with savory chili and all the … more
The genesis of the Newport County Dinner Club was a favorite pastime for owners David and Nancy Rosenberg. The young couple loved eating out, specifically in Newport County. They had seen publications, all print in that late 1980s era, … more
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