Updated January 21 at 8:21pm
Hospitality
92 results total, viewing 61 - 70
The food press in the region has been abuzz for weeks about the opening of Eataly Boston, the theme park of Italian food that opened on Nov. 29 in the Prudential Center in Boston. Eataly occupies 45,000 square feet on a couple of floors of … more
Roughly 3,000 miles east of California's Napa Valley, and even farther from France's notable wine-making regions, lays Rhode Island, not always the top destination for wine tourists. This was the catalyst behind five southeastern New … more
Pamela Baldwin has been named general manager of the Hilton Garden Inn Providence. She joins the hotel after serving as director of sales and marketing at the Providence Biltmore for seven years. She serves as a member of the board of the Providence … more
More than two decades after its opening, the R.I. Convention Center still routinely runs a deficit, even with the revenue that its parking facility and food services provide. Factor in the debt service – with $300 million still on the books – … more
Owner: Gano Holdings, LLC Management: TPG Hotels & Resorts Achitect: Vision 3 Architects Interior Design: Group One Partners, Inc. General Contractor: Metro Resources, … more
Chefs are readily identifiable around the world by their uniform. From the top, the chef's toque – nowadays replaced by a baseball cap. The high chef's hat is still worn at formal dinner settings at which the chef appears in the dining room, often … more
This year in celebration of the winter holiday season, the Governor Henry Lippitt House is hosting myriad holiday celebrations, including a Holiday Tea and a holiday Lippitt Lab. more
While gluten-free products have become a dietary trend, a new Providence business, Augusta Street Kitchen, was borne of dietary necessity. After she was diagnosed with Celiac disease, owner Shanel Sinclair started cooking and baking items … more
"Just don't call me Bubba!" laughed Jarvis Green as our radio interview began. The former New England Patriots defensive end was deflecting – not footballs, but a movie reference. In "Forrest Gump," Forrest makes a plan to go into the shrimp … more
This year's "March Madness at the Dunk" is projected to pump $3.5 million into Rhode Island – about the same as it did six years ago – but the success of such events is not always measured in dollars, Providence leaders say. The event … more
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