Hospitality
59 results total, viewing 1 - 10
Newport’s dramatically perched Cliff Walk has been restored – and some say improved – since the damage inflicted by Hurricane Sandy in October 2012. more
The state’s 5 percent hotel tax collections increased year over year for August, but is rising at a slower rate than it did a year ago, according to the R.I. Department of Revenue’s latest report. more
(Updated, 10 a.m.) August’s hotel tax collections increased 22 percent over July’s collections, and nearly 9 percent above collections for the same time a year ago, according to data released Monday by the R.I. Department of Revenue. more
Today anyone can be a restaurant critic or food writer. Our experiences combined with the easy access of social media make what once was reserved for the privileged members of the scribe class accessible to all. more
Four local chefs and a mixologist will represent the city at the 9th Annual StarChefs International Chefs Congress in Brooklyn, N.Y., from Oct. 26-28. more
Economic conditions remain mixed in New England, with manufacturers citing weaker results, but those in the tourism industry reporting gains, according to the Federal Reserve’s Beige Book released Wednesday. more
The American Bus Association released its annual list of the top 100 events in 2015 in North America for group travel, and Newport’s flower show made the list in the “East” category. more
“I just fell in love with Providence,” said Mark Ladner, executive chef of the award-winning New York City restaurant Del Posto. He is no stranger in town. Ladner is a 1990 graduate of Johnson & Wales University’s College of Culinary Arts. more
Lisa Marie Mattiello, owner of Pranzi Catering & Events, likes to boast there’s no challenge her company can’t handle. From birthday parties to corporate receptions, they do it all. more
Rhode Island had the third-highest tax rate on lodging last year, according to HVS Convention, Sports, and Entertainment Consulting’s third annual lodging tax study released this week. more
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