Updated December 11 at 12:31am
Philanthropy
258 results total, viewing 31 - 40
Carolina Correa's passion for philanthropic work began as a teenager. She helped raise money and awareness for causes in high school, her swim team and the Boys & Girls Club, for example. She had mentors who instilled in her the importance … more
Child & Family, with offices in Middletown and Providence, offers services such as family counseling, early-learning and parent supports. Its CEO and president, Marty Sinnott, has been in the nonprofit sector in various states for the past four … more
1 Congratulations on the new Lucy's Hearth home. Can you tell our readers a little bit about it? Lucy's Hearth is an emergency shelter for women and children that has been operating for 32 years from a leased convent. Last year, we … more
Brown University announced Tuesday it has renamed its Judaic studies building in honor of a $3.5 million gift given by Elie and Sarah Hirschfeld to support the renovation and ongoing maintenance of the facility. more
Social Enterprise Greenhouse awarded its first-ever Food Impact Award to Julius Searight, founder and director of Food4Good. more
Hoping to inspire people to become “agents of change and progress,” the Rhode Island Foundation is accepting applications for $300,000 Innovation Fellowships that focus on ideas that have the potential to move the state forward. more
Fidelity Charitable reported this week that during the first nine months of 2016, $2.3 billion in grants were recommended by donors, a 15 percent increase over last year. more
Breast surgeon Dr. Christine Emmick served as Making Strides Against Breast Cancer’s keynote speaker. In an interview with PBN, she discusses the American Cancer Society’s work and how people can still donate. more
Providence Business News is now accepting submissions for its new Top List of Corporate Giving, ranked by total contributions per enterprise to Rhode Island-based charities in 2015. more
Put yourself in a chef's shoes – these days most likely orange clogs. If you could cook your dream meal, what would it be? Chefs tend not to wander quite so far afield, staying in the arena of unique ingredients they could then turn into … more
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