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What a ride it’s been for John Olinger. What started out just eight years ago as a two-person transportation startup catering to tour-bus users has morphed into a mini conglomerate that provides luxury transportation to clients in more than 600 cities worldwide.
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By Rebecca Keister |
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For years, electroplating and jewelry manufacturing were the bread and butter of Providence’s industrial base. Along with textiles, they were the main source of employment for many Rhode Island families.
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By Michael Souza |
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Retired as president and CEO of the Central Rhode Island Chamber of Commerce, David E. Nash is still doing his best to promote business development. He’s the founder of the Rhode Island Small Business Recovery Program, which he began in January 2011. The free program is designed to move the unemployed to self-employment and last year trained 2,400 people.
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By Michael Souza |
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Some of Spectra Systems Corp.’s products will literally be out of this world this summer, on Mars to be exact. The National Aeronautics and Space Administration’s next Mars rover, Curiosity, which landed on the Red Planet Aug. 6.
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By Michael Souza |
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Age: 39
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7/23/12
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At a business-community outreach forum on June 5, Gov. Lincoln D. Chafee made it clear that despite the dark cloud of 38 Studios LLC’s implosion hanging over Rhode Island, the state remains ever-ready to help small-business development.
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By Michael Souza |
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The U.S Small Business Administration appointed a North Smithfield native, Gary Ezovski, to serve on one of its Regulatory Fairness Boards on Monday.
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By Dana Reilly |
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A forum focused on teaching small businesses how to obtain federal funds for innovative research and development projects has been scheduled for Monday, June 25, 2012, from 10:30 a.m. to noon at the Johnson & Wales University’s Culinary Arts Museum, 315 Harborside Blvd., Providence.
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By Michael Souza |
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During the early 1990s when Karen TaylorHowell was working the desk of the Newport Harbor Hotel, each afternoon seemed to bring a steady stream of visitors desperately trying to find a room.
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By Patrick Anderson |
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Local farms increased sales to chefs and grocers by 50 percent in 2012 thanks to Market Mobile, according to a release from Fresh Farm Rhode Island.
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By Emily Greenhalgh |