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Jack and Maureen Leyden, who’ve operated Big John’s Christmas Tree Farm in West Greenwich since 1970, last year incorporated wine production into their business.
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By Rebecca Keister |
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He might not be a native Rhode Islander, but Rick Simone is quite the Ocean State loyalist.
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By Rebecca Keister |
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Brickley’s Ice Cream owner Steve Groffi has had, for the last seven years, a front-row seat to a town’s cultural revitalization from his shop’s front door on Wakefield’s Main Street, in South Kingstown.
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By Rebecca Keister |
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One year after sounding alarms that it was teetering on the brink of insolvency, WaterFire Providence reports that it has surmounted past issues and is looking to resurrect plans to consolidate operations in a single location.
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10/1/12
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When HP Hood, the dairy company based in Lynnfield, Mass., started looking to relocate its annual amateur cooking competition from Portland, Maine, after three years there, there were lots of reasons to consider Providence.
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By Rebecca Keister |
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A small window to the tropics for Interstate 95 commuters in Cranston over the last 14 years has left Wellington Avenue.
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By Patrick Anderson |
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My interest in the Italian food-and-wine cultural exchange that was held in Providence early in October was piqued when an interview guest brought it up on my radio show.
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10/15/12
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If there’s going to be an ode to “Gone With the Wind,” in the form of an elaborate, eye-catching artistic display, you’ve got to have the kiss.
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By Rebecca Keister |
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Plans to revitalize the city’s historic civic center at Washington Square and replace a gas station there with a park and monument to Rhode Island’s Royal Charter are moving ahead.
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By Patrick Anderson |
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With Connecticut’s casinos struggling and competition from Massachusetts on the way, Rhode Island gambling opponents say the state should cash in its chips on gaming revenue.
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By Patrick Anderson |