$7M Kennedy Plaza pavilion proposal puts poultry front and center

THE SINGLE proposal in response to a city solicitation for a food and drink pavilion and outdoor space in Kennedy Plaza features a fast-casual rotisserie chicken restaurant by the Dune Brothers owners. Pictured is a rendering of the area including the outdoor event and seating area. /COURTESY ARUP GROUP
PROVIDENCE - A fast-casual chicken joint named after the patron saint of poultry could be coming to Kennedy Plaza. St. Gall Rotisserie, from the owners of Dune Brothers LLC, is the centerpiece of a pavilion and outdoor gathering space proposed by Boston architecture firm Merge Architects Inc. that was disclosed in response to a PBN…

Register to keep reading or subscribe today and receive unlimited access.
Register Now Already a Subscriber? Login now

If you have already logged in and are still seeing this message, please refresh the page as your browser is caching the old content.

Purchase NowWant to share this story? Click Here to purchase a link that allows anyone to read it on any device whether or not they are a subscriber.

No posts to display

1 COMMENT