Five Questions With: Lisa Raiola

"There are 135 food-business incubators around the country, yet none in Rhode Island. This type of infrastructure is almost conspicuous by its absence here."
Lisa Raiola is the founder of Hope & Main, Rhode Island’s first food-business incubator, which will open in the summer after construction is completed on…

Want More Free?

To access 2 more articles, please log in or register for free.

Registered users get access to a limited number of free articles every month.

Register Now

Already registered? Login to access more free articles.

- Advertisement -