No time like present for two new eateries
Rhode Island’s restaurant community has largely escaped the recessionary economy. Reports of a handful of restaurants closing their doors notwithstanding – about the same...
Putting the ‘work’ in ‘network’
In case you’ve been off-planet for the past several years, “social networking” has become the talk of the Internet. And more to the point,...
White new chair Credit Union Association of R.I.
Stephen J. White, president of the Westerly Community Credit Union, has been named chairman of the Credit Union Association of Rhode Island. A...
First impressions go beyond presentations
You have THE meeting. The CEO has agreed to give you 30 minutes. This is the opportunity you have been hoping – working –...
Wicklund new exec. chef at Napa Valley
Erik Wicklund has been named executive chef for Napa Valley Grille at the chain’s Providence Place location. Wicklund brings a diverse amount of experience...
Data key to controlling workers’ comp costs
Almost any employer might ask, “What’s a loss-run report? Why do I need it? Where do I get one?”
While it may not sound...
A public option will not impact insurers as much as they...
To the Editor:
As far as I’m concerned, private citizens should be free to pay whatever they want for private coverage (“Is a public option...
Boomers setting up show
Most economists believe that entrepreneurship will be a major force helping drive the U.S. economy to good health in years ahead. But many people...
Maker Faire Rhode Island may become annual event
They’re engineers, industrial designers, programmers, artists and artisans. Most have strong technology skills, but what unites them is a love for making things –...
Staying calm is more important in recession
It’s a difficult selling environment today, and in the face of real challenges too many sales reps are making critical mistakes that cost them...