Celebrity chefs to cook in Newport to celebrate RICFB’s Community Kitchen

ROLLIE WESEN, right, co-founder and chief operations officer of the Jacques Pépin Foundation and a culinary professor at Johnson & Wales cooks with with Chef Ron Lewis, left, instructor with the Food Bank’s Community Kitchen program. / COURTESY RHODE ISLAND FOOD BANK
ROLLIE WESEN, right, co-founder and chief operations officer of the Jacques Pépin Foundation and a culinary professor at Johnson & Wales cooks with with Chef Ron Lewis, left, instructor with the Food Bank’s Community Kitchen program. / COURTESY RHODE ISLAND FOOD BANK
NEWPORT - A galaxy of culinary stars will cook and mingle with local foodies on Thursday night at Newport Vineyards. The Rhode Island Community Food Bank is hosting an event featuring celebrity chefs led by Jacques Pépin at Newport Vineyards. The evening is a celebration of the twentieth anniversary of the Food Bank’s Community Kitchen…

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