Five questions with Gerry Fernandez

CHANGING PERSPECTIVES: Gerry Fernandez, left, founder of the Providence-based Multicultural Foodservice & Hospitality Alliance, speaks with M. Anyi ­Espinal, member-relations manager. / PBN PHOTO/MICHAEL SALERNO
CHANGING PERSPECTIVES: Gerry Fernandez, left, founder of the Providence-based Multicultural Foodservice & Hospitality Alliance, speaks with M. Anyi ­Espinal, member-relations manager. / PBN PHOTO/MICHAEL SALERNO
Gerry Fernandez is the founder and president of the Multicultural Foodservice and Hospitality Alliance 1 The Multicultural Foodservice & Hospitality Alliance encourages young people to pursue careers. Why target those industries? The idea for MFHA was “hatched” at a Women’s Foodservice Forum I attended in 1995. As a black American of Cape Verdean decent, I…

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