Many restaurants give generously to charity

The National Restaurant Association recently surveyed its members about their participation in community activities. Responding restaurateurs were mostly owners of single, mid-priced restaurants – the type that makes up the majority of Rhode Island eateries. Each restaurateur reported receiving an average of 75 requests each year from community groups and, in turn, donated time or…

Register to keep reading or subscribe today and receive unlimited access.
Register Now Already a Subscriber? Login now

Purchase NowWant to share this story? Click Here to purchase a link that allows anyone to read it on any device whether or not they are a subscriber.

No posts to display