Raising awareness of native food

A restaurant with a name such as Owamni is evocative of images of exotic food and the exciting prospect of discovery that can be part of dining out. Owamni is the name of the James Beard award-winning restaurant that is the talk of the food world these days. It has the promise of discovery, but…

You must be a paid subscriber to read this content. To keep reading and receive unlimited access subscribe today for only $1.
Subscribe Now Already a Subscriber? Login now

Purchase NowWant to share this story? Click Here to purchase a link that allows anyone to read it on any device whether or not they are a subscriber.