National Institute of Food and Agriculture

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NAVINDRA SEERAM and Angela Slitt, associate professors of biomedical and pharmaceutical sciences at the University of Rhode Island College of Pharmacy, have received federal funding to further study the anti-inflammatory properties of maple syrup. / COURTESY URI/NORA LEWIS

URI secures $470K in USDA funds to study medical effects of...

Education 04/06/2018

SOUTH KINGSTOWN – Researchers at the University of Rhode Island announced the receipt of $470,000 in U.S. Department of Agriculture funding to continue their...

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