Friday, January 16, 2026

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To Savor: Options for new year

The beginning of the year is marked by resolutions, a time for restoration and renewal. I look at the start of a new year...
Jessica Norris Granatiero

To Savor: A wine gifting guide

This holiday season is when we treat others and ourselves to more special and meaningful gifts, including wine. Regardless of what holiday you celebrate,...

To Savor: Offering a bit of Thanksgiving help

It is that time of year again when we prepare for the upcoming Thanksgiving holiday. The dishes are plentiful. The classic offerings include roasted or...

To Savor: Clearing up some riesling misconceptions

Have you ever visited a wine shop and blindly picked a bottle? Then at home, the wine was not what you expected – too...

To Savor: A seasonal wine ‘wardrobe’ change

This time of year, I often talk about changing wine wardrobes – moving from the foods and wines of summer to those of fall....

To Savor: South Africa gains attention for its wine

South Africa has become one of the hot spots for wine, with many of my clients inquiring about it. Specifically, the region of Stellenbosch...

To Savor: White wines to beat the summer heat

There are many great white wines for beating the summer heat. However, I am privy to our French counterparts when the temperatures rise. Aside...

To Savor: Lighter wines are perfect for summertime sipping

This time of year, when the days are longer and warmer, we use the grill more often to cook meats and seafood dishes such...

To Savor: A season for chilling reds

As we approach the Memorial Day weekend, I am frequently asked about which foods to cook and which wines to pair with them. Coming...

To Savor: On the lighter side in northern Italy

I am about to travel to the northern parts of Italy – Verona and Piedmont. Verona is a walled city known for the famous...
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