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GRAND OPENING: People gather at the newly opened Beech restaurant in Jamestown in June. Beech replaces the former Simpatico Jamestown restaurant on Narragansett Avenue, which was bought by restaurateur Kevin Gaudreau, renovated and reopened under the new name. 
COURTESY BEECH/KEITH MERLUZZO

New discoveries await on R.I. restaurant rows

When new restaurants open, it is usually the beginning of an exciting discovery for guests. For restaurateurs and chefs, it is often the culmination...

Wilcox Tavern sold for $1.2M

CHARLESTOWN – The historical Wilcox Tavern has sold for $1.2 million, according to Randall Realtors. The tavern sale closed on Jan. 5. Built in 1739,...

Brenton Hotel in Newport to open later in July

NEWPORT – A soft opening of the luxury Brenton Hotel on the Newport waterfront is expected later in July, with public bookings available starting...
Bruce Newbury

Successful eateries take care of the ‘boss’

In the dynamic world of the restaurant industry, there naturally occurs a certain amount of ebb and flow. Tastes change, neighborhoods change, philosophies change,...
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