Carlo Slaughter has been appointed to the board of directors of the Rhode Island Hospitality Association. He currently serves as co-owner of d. Carlo Trattoria. Slaughter holds a B.A. in food-service management from Johnson & Wales University. •
Carlo Slaughter has been appointed to the board of directors of the Rhode Island Hospitality Association. He currently serves as co-owner of d. Carlo Trattoria. Slaughter holds a B.A. in food-service management from Johnson & Wales University. •
