
Hotel Maria General Manager Patrick Bowe took a Rhode Island Hospitality Association class for front-of-the-house staff on dealing with guests’ issues. Bowe started as a lifeguard at the Westerly hotel seven years ago and worked his way up. He now supervises 40 to 50 employees and says the sessions helped with addressing guests properly and
Already a Subscriber? Log in
To Continue Reading This Article
Become a Providence Business News subscriber and get immediate access to all of our premier content and much more.Learn More and Become a Subscriber


