Natalie Myers
Westerly B&B serves up a taste<br> of early American history
Ellen Madison wakes up early on days she teaches Colonial hearth cooking at her Woody Hill Bed & Breakfast in Westerly, starting the fires...
A reprieve for al fresco dining<br> in Providence
Easing Providence restaurant owners’ fears that their outdoor tables would go unused this season, the R.I. Supreme Court has granted a stay that will...
Fire code panel focuses on sprinkler, alarm costs
The debate over the fire safety codes that Rhode Island adopted after the fire at The Station nightclub continued last week at the second...
Salvadoran VP visits Rhode Island<br> to make new connections
A number of factors drew The Moore Co. Textile Group to invest in a 250-employee manufacturing plant in El Salvador a year ago this...
Advocacy council makes health care a focus
Lt. Gov. Elizabeth H. Roberts opened the first Small Business Advocacy Council meeting of her term, on March 29, with a focus on health...
AS220, BankRI share pride in Dreyfus Hotel
After about two years of redevelopment efforts, the former Dreyfus Hotel downtown is almost ready to open as an ornate restaurant and pub, street-level...
Hearing on fire code reveals flaws<br> in enforcement
Lou DeCiantis, owner of Lou’s Laundry in Warwick, didn’t realize he could ask the R.I. Fire Safety Code Board of Appeal and Review for...
WRNI getting local owners,<br> expanded coverage area
Since taking the job as general manager of WRNI (1290AM), the state’s National Public Radio station, Joe O’Connor has pushed for signal expansion and...
Turning empty windows into artists’ showcases
At night, Maureen Keaveny’s window is a black-light-illuminated sculpture of recycled paper shaped into shrubbery. The Rhode Island School of Design junior calls it...
West End institution shuts down with little notice
Stacey Behan moved to the Broadway neighborhood on the West End of Providence five months ago because she “fell in love” with the area.
The...

















