Franchisee: Matt Rusconi

ENTREPRENEUR AT HEART: Matt Rusconi, second from left, franchise owner of Moe’s Southwest Grill in East Providence, with, from left, Remon Gergis, director of operations; Alyssa Hawksley, shift lead; and Gail Brisson, general manager, as the team prepares food.                                                                                     /   PBN PHOTO/MICHAEL SALERNO
ENTREPRENEUR AT HEART: Matt Rusconi, second from left, franchise owner of Moe’s Southwest Grill in East Providence, with, from left, Remon Gergis, director of operations; Alyssa Hawksley, shift lead; and Gail Brisson, general manager, as the team prepares food. / PBN PHOTO/MICHAEL SALERNO
Matt Rusconi | Moe’s Southwest Grill | East Providence, South Kingstown and Warwick The Pitch: Moe’s Southwest Grill offers an extensive menu of Mexican food, as well as a “welcoming, lively, colorful” vibe within the restaurant, Rusconi said. Years in business: 10 No. of employees: 30-40 Cost of franchise: $30,000 franchise fee; $446,035-$997,212 total approximate…

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