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A PERFECT PLACE: Daniel DeCiccio, chief technology officer at X-ray technology company Research Instruments Corp., works at the company’s lab on Promenade Street in Providence. The location is a great match for its needs, executives say. 
PBN PHOTO/­MICHAEL SALERNO

R.I. in need of lab space even as demand drops

Just outside of downtown Providence, life sciences startup Research Instruments Corp. is developing a technology that Chief Business Officer Keith Bisogno calls the “replacement...
FINDING FUNDS: RIHub Managing Director Annette Tonti, third from left, speaks with, from left, Natalie Hogan, chief operating officer at DataRobot; Lindsay Kuhn, founder at Wingspans; and Trisha Ballakur, co-founder and chief technology officer of Pointz, at RIHub in Providence. Tonti says it’s especially difficult for women entrepreneurs to raise funding.
PBN PHOTO/MICHAEL SALERNO

Funding tough to access for women, minorities

Throughout her more than 30 years as a Rhode Island-based entrepreneur and innovator, Annette Tonti has started multiple businesses and raised tens of millions...
CATCHY 
CAMPAIGN:
Molly Moran-Ogren, left, chair of the R.I. Seafood Marketing Collaborative, meets with her team, Jordyn Kastlunger, fisheries marketing specialist at the Rhode Island Department of Environmental Management, and Nick Celico, Roger Williams University School of Law intern.
PBN PHOTO/
MICHAEL SALERNO

PR effort raising profile of local fish on menus

More Rhode Island restaurants and fish markets are taking part in an effort to promote fresh, locally caught seafood than three years ago, according...
OFFERING ­ALTERNATIVES: Scott Kirmil, owner of the Diego’s restaurants in Rhode Island, displays the recyclable food containers his eateries use, a year before a ban on Styrofoam containers goes into effect. Opponents of the ban say small restaurants will have to bear additional costs. 
PBN PHOTO/DAVID HANSEN

Restaurants preparing for ban on Styrofoam containers

On one of his rare days off last summer, Scott ­Kirmil, owner of six Rhode Island eateries, with plans for a seventh, was sitting...
VESTED INTEREST: Gina Lalli, senior loan officer at Shamrock Home Loans, hopes interest-rate cuts will come in 2024 to spur some home sales activity. New mortgage applications in November were 20% lower than they were a year earlier.
PBN PHOTO/DAVID HANSEN

Real estate industry ready for some rate cuts

While many real ­estate agents are dream sellers, Gina Lalli, senior loan officer at Shamrock Home Loans in Newport, often has to give buyers...

2024 forecast: R.I.’s unemployment – ‘nowhere to go but up’

During the COVID-19 pandemic, University of Rhode Island economist Leonard Lardaro says he noticed businesses in the South County region of the state posting...

R.I. firm’s tech will soon help doctors nationwide

The rise of telemedicine is increasing the demand for doctors to provide care across state borders, and virtual health care allows doctors to reach...
OPEN UP: Dentist Milton J. Liu, right, and dental assistant Lori Beth Adler prepare to examine the teeth of patient Anthony Northup at Wood River Health in Hopkinton. 
COURTESY WOOD RIVER HEALTH

Trip to dentist on Block Island? Boat no longer needed

For years, many Block Island residents without private insurance had to go through a tedious process if they needed a dental checkup. This usually involved...
WATCH THIS SPACE: Stacey Messier, general manager at Cambridge Innovation Center Providence, a 62,000-square-foot coworking office established at 225 Dyer St. in 2019, says she believes the business model “continues to rise in popularity.” 
PBN FILE PHOTO/RUPERT WHITELEY

Despite failures, landlords still see future in coworking spaces

The recent bankruptcy filing by national coworking space operator WeWork Inc. – once valued at $47 billion before its estimated worth plummeted to $360.9...
COMPANY CRED: Bacary Diatta says his food company Kassumay LLC is going well, but it could be doing better if it was easier to obtain a business loan. 
PBN PHOTO/­MICHAEL SALERNO

Fear grows about reduced ability to access capital

When Bacary Diatta moved from Senegal to the United States in 2018, he knew he wanted to start a business that would add value...
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