Jim Nellis - Providence Business News

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APPEALING SPOT: Plant City in Providence has been hailed as the world’s first plant-based food hall. It features two sit-down restaurants, a market, coffee bar and a build-your-own-bowl station. Owner Kimberley Anderson said the food hall served 200,000 people in its first five months of operation. / PBN PHOTO/MIKE SKORSKI

R.I. restaurant industry experiencing a plant-based boom

Cover Story 12/13/2019

On a busy Saturday morning inside Plant City food hall in Providence, owner Kimberley Anderson found time to strike up conversations with customers who...

THE RI VEGFEST is scheduled to take place on Feb. 23 at the WaterFire Arts Center in Providence.

R.I.’s first vegan festival aims to draw #plantcurious

Food & Agriculture 12/10/2019

PROVIDENCE – Organizers of Rhode Island’s first vegan festival hope to draw about 80 vendors and crowds of up to 800 to the WaterFire...

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