Mission: Meals on Wheels of Rhode Island is dedicated to meeting nutritional and other special needs of the elderly in order to help them maintain their independent lifestyles.
Year founded: 1969
Executive director: Heather Amaral
2017 revenue: $2.98 million
BOARD MEMBERS
Harold “Skip” Burns, board president
Retired, East Providence
Kristin Matsko, board vice chair
Attorney, Orson and Brusini Ltd.
John Moran, board secretary
Retired, Little Compton
Lauren Amaral, board treasurer
Senior audit manager, Kahn, Litwin, Renza & Co. Ltd.
Steven Criscione
Managing director, Bank of America Merrill Lynch
James Joly
Independent financial adviser, East Greenwich
Helen MacDonald
Sales associate, Mott & Chace Sotheby’s International Realty
Peter Marino
President and CEO, Neighborhood Health Plan of Rhode Island
Corey McCarty
Vice president, consumer segment, Blue Cross & Blue Shield of Rhode Island
Kevin Millonzi
Owner, Millonzi Fine Catering, Millonzi’s Bar and Grille
Daniel Murphy
Vice president of community and business development, Home Loan Investment Bank
Co-founder, Hatch Entrepreneurial Center
Patricia Paola
Senior vice president, Webster Bank