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Emily Gowdey-Backus

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Emily Gowdey-Backus joined Providence Business News as a staff writer in April 2016. She is a native of Connecticut and holds a Master’s Degree in international journalism from Cardiff University. Emily covers the education, workforce development, hospitality and tourism, and nonprofit beats for the newspaper. Photo Credit: Love & Perry Photography
COMPOST CENTRAL: Jayne Merner Senecal, owner of Earth Care Farm in Charlestown, the largest commercial-scale licensed composting facility in the state, with Jeff Glover, farm support, who is holding a grabber and bucket that he uses to clean the piles of unwanted items. / PBN PHOTO/MICHAEL SALERNO

Does Rhode Island have right approach on food waste?

Tucked in a residential neighborhood of mostly rural Charlestown is the state’s largest commercial-scale compost-processing facility. Second-generation Earth Care Farm owner Jayne Merner Senecal, whose...

In regulation, the small things add up fast

The pervasiveness of state-imposed regulations has been a topic of contention for years among the business community in Rhode Island. “Manufacturing employers there are...
HANDS-ON LEARNING: A newly launched craft-brewing certificate program at Johnson & Wales University features two weeks of hands-on education at Isle Brewers Guild in Pawtucket. From left, Jack Streich, vice president, brewery operations, Isle Brewers Guild; Devin Kelly, co-founder and managing partner, Isle Brewers Guild; Ed Korry, department chair, beverage and dining services, Johnson & Wales; Jeremy Duffy co-founder and managing partner, Isle Brewers Guild; Jennifer Pereira, associate professor,  / Johnson & Wales.
PBN PHOTO/MICHAEL SALERNO

Isle Brewers Guild partners with JWU to offer online craft-brewing certificate

For a time, every old industrial complex, barn, music hall or former train station was ripe for the picking, as the fervor for craft...
ON THURSDAY, The Steel Yard announced a $2.7-plus million renovation to its Providence-based headquarters. / COURTESY THE STEEL YARD

Steel Yard announces $2.8M studio renovation

PROVIDENCE – Looking to increase the communal studio space available to local artists and the public, on Thursday The Steel Yard announced a $2.8...

2017 sees largest grant total in vBCF’s 32-year history

PROVIDENCE - At $10.7 million in grants, 2017 tops the van Beuren Charitable Foundation's 32-year history as the year in which the most funds...
BROWN UNIVERSITY SURPASSED its most recent fundraising record by $88 million in fiscal year 2017-2018 per data released by the school July 17. Two multi-million-dollar gifts and donations ranging in size from $1 to $1.25 million to the annual fund helped pave the way. / COURTESY BROWN UNIVERSITY

Brown breaks giving record by $88M in fiscal 2018

PROVIDENCE – Annual fund donations from more than 32,000 donors and one of the largest gifts in Brown University's history helped the Ivy League...
PHIL ADAMS WILL SERVE AS interim director of the University of Massachusetts Dartmouth Center for Innovation and Entrepreneurship as of July 25. / COURTESY UMASS DARTMOUTH

UMass Dartmouth names Adams interim director of the Center for Innovation...

DARTMOUTH - Former World Energy Solutions CEO Phil Adams will serve as the interim director of University of Massachusetts Dartmouth's Center for Innovation and...

Mancinis donate $200K to Patrucco scholarship fund at RIC

PROVIDENCE – The Dr. Armand Patrucco Endowed Scholarship Fund, which helps cover an in-state Rhode Island College student’s tuition for one year, received a...

Five Questions With: Gabrielle Baillargeon

A rising junior at Roger Williams University, Gabrielle Baillargeon was one of eight students from across the United States to win a research fellowship...

Trinity Rep closes 3rd season of plays in Spanish with July...

PROVIDENCE – Trinity Repertory Company announced its third season of Teatro en El Verano – theatrical plays put on in Spanish across the state...
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