Tag: David Standridge
Seafood and sustainability
The Fishes at the Fort Fundraiser Dinner and Auction may only be in its third year, but the annual event is taking its place...
Providence chef finalist in 2024 James Beard Foundation awards
PROVIDENCE – Maria Meza from Dolores has been named a finalist in the “Oscars of Food.”
The chef from the eatery at 100 Hope St. is among five...
Seafood on display
A coming together of Rhode Island seafood, an iconic venue and a cause that everyone can get behind promises to make for a memorable...











