Tag: Kenyon’s Grist Mill
America250-Enduring Success: Kenyon’s Grist Mill
(Editor's note: This is the first installment in a weekly series featuring Rhode Island's oldest companies as the nation approaches the 250th anniversary of...
State awards $370K in food infrastructure grants
PROVIDENCE – Seven local food businesses have received more than $370,000 in Resilient Food Systems Infrastructure grants, Gov. Daniel J. McKee and the R.I....
Summer brings food festivals, soirees to Ocean State
Once the Fourth of July fireworks fade away, summer has a habit of rocketing by. Before we know it, September will be upon us....
NRG on cutting edge of food innovation
In 2020 it was called “pivoting.” In 2021, it’s called “innovation.”
The first innovation in the food world this year is being undertaken by Newport...
