PROVIDENCE – Seven local food businesses have received more than $370,000 in Resilient Food Systems Infrastructure grants, Gov. Daniel J. McKee and the R.I. Department of Environmental Management announced Friday. The grants, funded by the U.S. Department of Agriculture through the American Rescue Plan, will help expand the production and distribution of R.I.-grown products by
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Bravo! Part of the solution for creating a Food Secure RI.