Tag: Richard Sardella
Restaurant recovery is hitting a few obstacles
The restaurant jobs picture, like that in other industries, is proving to be a challenge to business owners as summer and our post-pandemic recovery...
Rehearsal dinner make a tentative return
The quarantine has brought about much heartache over the past 100-plus days. As much of a tyrant as the coronavirus is in bringing a...
Restaurants go through indoor dining learning curve
When the state issued guidelines for Phase II of reopening for restaurants – allowing for indoor dining – Rhode Island restaurateurs scrutinized them word...
New phase means an awkward step outdoors
We are going outside to eat at this stage of the coronavirus crisis. Gov. Gina M. Raimondo started allowing limited outdoor dining for restaurants...
Most R.I. restaurants open – for now
At Gov. Gina M. Raimondo’s daily briefings over the weekend on what the state is doing to contain the local spread of the coronavirus,...
R.I. restaurants cooking up some good deeds
This time of the year, there is a kindness movement that almost everyone joins. It may be the magic of the season. At the...
Not a recipe for failure
Recently, two East Greenwich restaurants on Main Street abruptly closed their doors.
The story is that in mid-May, The Grille on Main, a mainstay on...
Beginning to look a lot like … reservations?
This year’s Thanksgiving celebrations had a difference.
The difference was that what more of us made for this year’s Thanksgiving dinner, led by millennials, was...
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