Tag: Todd Blount
Blount Fine Foods Corp. has a big appetite for increased business
PBN MANUFACTURING AWARDS 2020 | Overall Excellence, more than 500 employees: Blount Fine Foods Corp.
BACK IN 1943, Warren-based entrepreneur F. Nelson Blount was ready...
Blount acquires food plant in Oregon
FALL RIVER – Blount Fine Foods Corp. has acquired a prepared-food manufacturing plant in Portland, Ore., that it expects to eventually employ 150 workers,...
Blount Fine Foods Corp.
Best Places to Work 2019 | ENTERPRISE (500-plus employees):
2. Blount Fine Foods Corp.
What three words best describe your staff? Innovative, dedicated and excited.
What...
Blount Fine Foods finds the right ingredients for success
Blount Fine Foods Corp.
Family-owned Business | 2019 Manufacturing Awards
Families adapt to change, face challenges together and help others when they can.
A family business started...
Blount soups up products to feed growth
Fastest Growing Companies | $75M and above | 1st place
CEO (or equivalent): Todd Blount, president and CEO
2017 Revenue: $338,253,858
2015 Revenue: $233,695,825
Revenue growth: 44.7%
Blount Fine...
To be relevant, successful companies listen, learn and communicate
In this time of instantaneous and ubiquitous communications, it would not seem difficult for any enterprise to know what its key stakeholders are thinking...
Deep innovation, souped-up products keep Blount successful
Blount Fine Foods started as an oyster-packing company in 1880. By the 1950s, Blount Seafood was one of the largest suppliers to Campbell Soup...
Blount realizes national prepared foods vision
FASTEST GROWING COMPANIES | $75M AND ABOVE | 2ND PLACE
When it comes to achieving growth, Blount Fine Foods isn’t afraid to change.
But company leaders...
Enterprise, 5, Blount Fine Foods
Employees in R.I.: 504
President Todd Blount
Questions answered by: Todd Blount
What three words best describe your staff? Flexible, fun, smart.
What employee benefit is the most...
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