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A WELCOME DEVELOPMENT: Marisa Angell Brown, Providence Preservation Society executive director, is eagerly awaiting the redevelopment of the former Providence Journal headquarters at Westminster and Eddy streets in downtown Providence. The building has been mostly vacant for more than a decade. 
PBN PHOTO/MICHAEL SALERNO

Old ProJo Building revival getting closer to reality

For more than a century, 203 Westminster St. has stood like a baroque sentinel in downtown Providence – a grand Beaux-Arts building that once...

Officials celebrate opening of Track 15 Food Hall

PROVIDENCE – Track 15 Food Hall is now officially open for business.  Federal and state officials on Tuesday celebrated the opening of the highly anticipated,...
UNIQUE FLAVORS: The Track 15 food hall on the first floor of the former Union Station in downtown Providence will feature seven Rhode Island-based restaurants, each offering their own unique flavor, when it opens on Feb. 27. 
RENDERING ­COURTESY ­MARSELLA ­DEVELOPMENT CORP.

Track 15 food hall brings many flavors to Providence

Since moving to the United States in 2018, Alp Gumuscu has gotten a taste of American food, but he longed for a way to...
Bruce Newbury

A second food renaissance in Providence

In the mid-1990s, Providence was undergoing a renaissance. The entire face of the city changed. One big part of the change was the restaurant...
MARSELLA DEVELOPMENT CORPORATION received approval on Wednesday, April 20, 2022, for plans to redevelop the lower level 1 Union Station into 30,000-square-foot food hall, restaurant and outdoor dining plaza. The company said the food hall will be the first of its kind in Rhode Island, and the project will represent a $23.5 million investment in the property. / RENDERING COURTESY OF MARSELLA DEVELOPMENT CORPORATION

Plans for R.I.’s first food hall approved by Capital Center Commission

PROVIDENCE – In what's billed as the first of its kind for Rhode Island, a food hall featuring a variety of foods and vendors...
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