‘What’s good for one restaurant … is good for all’

Meaghan McGovern
Inked Restaurant Group 
sales and events manager / PBN PHOTO/DAVID HANSEN
Meaghan McGovern
Inked Restaurant Group 
sales and events manager / PBN PHOTO/DAVID HANSEN

Meaghan McGovern joined Inked Restaurant Group in 2017 after working in marketing and recruiting and rose quickly from front-of-house manager at Diego’s Newport to sales manager for the six-restaurant group. Surviving pandemic challenges that continue to plague parts of the local industry has only made her more bullish on the local industry’s career prospects. “Choosing

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