Food Bank receives $25,000 donation from the Bank of America Charitable Foundation to help alleviate hunger in Rhode Island

PROVIDENCE – Recently, volunteers from Bank of America’s Lincoln, Rhode Island call center donated more than 5,000 pounds of food collected for the Rhode Island Community Food Bank’s 2011 summer food drive. Food Bank staff visited the call center to load the food onto trucks, marking the first stop on the Food Bank’s journey to encouraging local businesses, community groups and individuals to donate food or funds to ensure the agency has adequate supplies to meet the growing.

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The Bank of America Charitable Foundation also awarded $25,000 to the Rhode Island Community Food Bank as part of its commitment to supporting the non-profit agency’s efforts to alleviate hunger across Rhode Island.

Summer can be a difficult time because the need for food support is high. Children on vacation do not have access to the federally-funded School Breakfast and Lunch Programs that help thousands during the academic year. For many low-income families, this puts an extra strain on already-limited food budgets.

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The public can get involved in the Food Bank’s Summer Food Drive by making a donation or by organizing a food drive in the workplace or neighborhood. The Food Bank can provide posters and collection boxes to help you get started. Donations may be brought to the Food Bank at 200 Niantic Avenue in Providence, Monday through Friday, between 8:00 a.m. and 5:00 p.m. This summer’s most needed food items include peanut butter, jelly or jam, canned tuna fish, soups & stews, rice, canned chili, canned fruits & vegetables, pasta, tomato sauce, macaroni & cheese and cereal.

If you are unable to visit the Food Bank, but want to get involved, you may contribute to the Summer Food Drive by making a financial donation through the Food Bank’s secure website: www.rifoodbank.org.

For more information about starting a drive, please contact Farris Maxwell at the Rhode Island Community Food Bank at (401) 942-6325.

The Rhode Island Community Food Bank is a non-profit organization located in Providence, RI. The Food Bank solicits stores and distributes food products donated by supermarkets, wholesalers, food processors, local farmers and community food drives. The food is then distributed to the Food Bank’s network of more than 300 member agency programs. In the past fiscal year, the Food Bank distributed 9.5 million pounds of food. For more information about the Food Bank, please visit www.rifoodbank.org.

Bank of America Corporate Philanthropy
Building on a long-standing tradition of investing in the communities it serves, Bank of America is delivering on a 10-year goal to donate $2 billion to nonprofit organizations engaged in improving the health and vitality of their neighborhoods. Funded by Bank of America, the Bank of America Charitable Foundation gave more than $200 million in 2010, making the bank one of the largest corporate cash donors in the United States. As a global company doing business in more than 150 countries, Bank of America approaches investing through a national strategy under which it works with local leaders to identify and meet the most pressing needs of individual communities. Reaffirming a commitment to develop and sustain a culture of service, bank associate volunteers contributed more than one million hours in 2010 to enhance the quality of life in their communities worldwide. For more information about Bank of America Corporate Philanthropy, please visit www.bankofamerica.com/foundation.