Fresh food, ingredients spice flavor of Gracie’s

FARING BETTER: Gracie’s owner Ellen Gracyalny, right, moved the restaurant from Federal Hill to downtown Providence in 2005, finding success with the upscale American fare. /
FARING BETTER: Gracie’s owner Ellen Gracyalny, right, moved the restaurant from Federal Hill to downtown Providence in 2005, finding success with the upscale American fare. /
At just 26 years old, Ellen Gracyalny opened Gracie’s on Providence’s famed Federal Hill and differentiated her restaurant from the lineup of great Italian eateries…

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